How the pandemic changed Luxembourg dining habits

09.05.2025 - Luxembourg Times

Revue de presse

Customers want more and faster food but still prefer to do their shopping themselves.

The pandemic saw food delivery services mushroom in Luxembourg, growing a market that was largely dormant before, but change did not last in all segments.

Luxembourg went into lockdown on 16 March and restrictions began to be lifted on 20 May. And while the world has since moved on to other crises, the Covid-19 pandemic’s influence on consumer behaviour has proven to be long-lasting, particularly in the food sector.

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